La Lagoon signature salad
Fresh arugula tossed with diced black olive, red onion, cherry tomatoes and bleu cheese.
Imperial shrimp cocktail.
Boston lettuce mixed in a homemade rose sauce with shrimp.
Life guard Burger
Double Angus meat with fresh lettuce, tomatoes, onion and bacon
Grouper Fillet “Dauphinoise” Style
Grouper filet, served over scalloped potatoes accompanied by a fresh tomatoes and basil "ratatouille”
American chocolate cake